TYPE OF EVENT
6:15 PM- 10:00 PM
James Beard House
167 West 12th St
New York NY
For the first time ever, The Iconoclast Dinner Experience will take place on June 6, 2015 at the legendary James Beard House in New York City.
Nine food, wine and spirits masterminds from around the world will come together for one night only to be honored as they share their most coveted signature items. The Iconoclast Dinner Experience is sure to be an unforgettable evening – food, wine and spirits icons, each with an extensive background on their own, are collaborating to create a memorable dining experience that will celebrate an amazing cause as well as highlight their talents.
Host Chef Joe “JJ” Johnson (Chef de Cuisine, The Cecil & Minton’s Harlem – NYC), Nina Compton (Culinary Ambassador of St. Lucia), Tre Wilcox (Tre Cooking Concepts – Dallas), Herb Wilson (Executive Chef, Red Ginger, Miami – FL), Preston Clark (Chef De Cuisine, Lure FishBar – NYC), Graham Hornigold (Executive Pastry Chef, Hakkasan Group – London), Luvo Ntezo (Head Sommelier, One&Only Cape Town – South Africa), Junior Merino (The Liquid Chef – NYC) and Colin Asare-Appiah (National Training Manager, BACARDI).
This incredibly talented team will collaborate to give attendees a one-of-a-kind night that will stimulate all of the senses. The purpose of the event is to celebrate living legends in the culinary, wine and spirits fields while raising scholarship funds to benefit the Dr. Lezli Levene Harvell Scholarship for International Students at Spelman College. For more information or to purchase tickets for the Iconoclast Dinner Experience, visit the event’s official website at http://www.theiconoclastdinner.com.
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