Monday, November 11th, 2013
The Waterfront
269 Eleventh Avenue
(between West 27th and 28th Streets)
New York, NY 10001
From filet mignon to street meat, New York has it all and New Yorkers know their way around food. Since 1998, the best of New York’s restaurant scene, experts in both classic comforts and gastronomic innovations, have gathered together for one incredible feast, New York Taste.
Together with our charity partner City Harvest, we’re delighted to once again serve the city’s most delectable and diverse menu, curated by culinary editor Gillian Duffy. Enjoy everything from Ahi Tuna tartare and BBQ ribs to pastrami sliders and zucchini fritters–plus cocktails, and desserts from more than 40 participating restaurants, chefs, and mixologists.
New York is pleased to host this year’s event at the historic Waterfront building located at 269 Eleventh Avenue in New York City.
General Admission: $100
Provides access to tastings from 7–9 pm.
VIP Admission: $195
Includes early entry for a one-hour tasting preview from 6–7 pm, access to the VIP Lounge, and an exclusive gift bag.
For tickets and more info, please visit:
A portion of the proceeds from New York Taste benefit City Harvest. Now serving New York City for more than 30 years, City Harvest (www.cityharvest.org) is the world’s first food rescue organization, dedicated to feeding the city’s hungry men, women, and children. This year, City Harvest will collect 46 million pounds of excess food from all segments of the food industry, including restaurants, grocers, corporate cafeterias, manufacturers, and farms. This food is then delivered free of charge to some 400 community food programs throughout New York City by a fleet of trucks and bikes. City Harvest helps feed the more than one million New Yorkers that face hunger each year.
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